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Does anyone know what Vegy wash actually does to ones fresh produce? I know it's supposed to clean the veggies so they are 'safe' to eat - what exactly does this mean?
At home I just soak my vegetables in water with a few dashes of vinegar - I'm wondering how much more effective Vegy is? And what nasties it may actually add...
vegywashvegetablescleandetergent (add tags) Why? Details of tags
answered about 8 months ago by grubby
I've been curious about this too. Fwiw we slosh veggies about in cold salted water (using cheap large crystal salt) and that seems to be a common method among local people (our local bún chả lady does the same).
answered about 8 months ago by Khumbu
In the absence of any other info, think I might do some taste testing with the vegy wash as compared to a salt and vinegar soak, and see what comes out on top...
answered about 7 months ago by caitlin
better to avoid the chemicals I say - no idea if they're harmful, but if part of the point of washing the vegies is to wash off the pesticides and fertilizers, then why use more chemicals to do so!
